Main Courses

Crispy duck with oriental vegetables, served with rice.

King prawns fried in garlic butter, served with a fresh salad and rice — 5 pcs.

Chicken with oriental vegetables, Thai basil and rice.

Chicken with vegetables in teriyaki sauce, served with rice.

Salmon with vegetables in teriyaki sauce, served with rice.

Thai-style fried rice noodles with egg, vegetables, tofu, peanuts and coriander.

Fried ramen noodles with vegetables in oyster sauce.

Udon noodles fried with vegetables in oyster sauce.

Peanut curry in coconut milk with vegetables, lychee, pineapple and rice.

Red curry in coconut milk with vegetables, lychee, pineapple and rice.

Beef with oriental vegetables, Thai basil and rice.

Yellow curry in coconut milk with vegetables, lychee, pineapple and rice.